Gabrielle Hamilton’s Last Supper
Gabrielle Hamilton is the chef and owner of Prune restaurant in New York City. What would be your last meal on earth? The Last Supper idea is so intimidating and personally ironic because I’m...
View ArticleMichelle Bernstein’s Last Supper
Michelle Bernstein is a Miami-based chef known for Latin-style of cooking that honors her South American heritage. Growing up Michelle wanted to be a ballerina, but after cooking school and training...
View ArticleLidia Bastianich’s Last Supper
Lidia Bastianich is a chef who specializes in Italian cuisine. She is also an author, restaurateur and TV personality. She is a partner, along with Mario Batali and her son, Joe Bastianich, in the...
View ArticleChef April Bloomfield reallllly meets a pig.
April Bloomfield is the executive chef and co-owner (with Ken Friedman) of the Michelin-starred The Spotted Pig, The Breslin and the John Dory restaurants. She comes from Birmingham, England, and...
View ArticleSuzanne Goin’s Last Supper
Suzanne is a chef and restaurateur from Los Angeles, California and runs A.O.C., Lucques, Tavern, and the Hungry Cat. What would be your last meal on earth? I think it would be something really...
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